Question 1: How do you assess the impact of an economic downturn on demand for your property's services?
Which action should you take?
Question 2: How do you incorporate competitor performance into your demand forecasting?
Which action should you take?
Question 3: How do you forecast demand for non-room services (e.g., food and beverage, spa) during peak seasons?
Which action should you take?
Question 4: How do you incorporate market research into your pricing strategy to ensure competitiveness?
Which action should you take?
Question 5: How do you analyze and adjust your segmentation strategy in response to changing consumer behavior or market conditions?
Which action should you take?
Question 6: What role does external economic data play in the demand forecasting process for a hotel?
Which action should you take?